Eat Your Way through the Back Alleys of Chinatown with A Chef’s Tour!

If you’re familiar with our blog, then you’ll know how much Ren and I prioritize food when we travel. And not just any food, but legit authentic local food, the kind of food served by hole-in-the-walls off the tourist circuit and frequented largely by locals.

The problem is, it isn’t always easy to find places like that. When you do a Google search for a destination’s must-eat restaurants, the majority of articles are from non-local travelers like us. While many of those articles provide good information, I often get the feeling that they don’t go as deep into the local food culture as I’d like. If I can find them, I prioritize articles from trusted bloggers or locals, people whom I know share the same passion for local food experiences as we do. But when a country’s primary language isn’t English, like Thailand, then those articles can be harder to find.

Which is why I was ecstatic to learn about A Chef’s Tour. I was mindlessly scrolling through my…