Recipe of the week: The garden of the goose that laid the golden eggs

Belonging to the world of dreams and fantasy, the story of The Hen that Laid the Golden Eggs (in Portugal it is the story of The Hen that Laid the Golden Eggs, and not The Goose that Laid the Golden Eggs) “inspired” the whole world. Who never fantasized of such good fortune with that blessed hen? In this interior landscape, we combine autumn flavours and colours to raise collective imagery. We offer our patrons a journey to this fantasy world. The complexity and diversity of the ingredients and techniques used in this recipe follow the same guidelines: earth, the egg… the origin.

Ingredients

Serves 4.

Eggs

4 organic extra fresh large eggs

Cream of São Jorge Island’s cheese

100g of gritted São Jorge island’s cheese
200g of cream

Texturized mushroom stock

500g of Paris mushrooms
30g garlic
100g onion
50g olive oil

For 100 ml of mushroom stock:
0.5g of xanthan gum
1g salt

Texturized black truffle juice

80ml of Perigord black truffle juice
0.3 g…